Lunch at Andaliman Restaurant, The Grandhika Hotel
Lunch at the hotel can be a very picky thing. Between lazy to leave the hotel area, also the time that is too precious to be spent elsewhere. And one more thing, considering the price of the food menu at the hotel restaurant is also important.
At that time, while waiting for room availability at The Grandhika Hotel, I finally chose to spend time for lunch.
Before making the decision to have lunch at the hotel, I had convinced myself beforehand to search about the types of menus available and their prices. It turns out that the price is quite standard like a restaurant in the middle of a big city in general. So I didn't hesitate to have lunch at this hotel.
ANDALIMAN RESTAURANT
Andaliman Restaurant is located in the lobby of The Grandhika Hotel (Medan City), located inside “The Lokio Lounge”.
I like the modern restaurant design and apply a lot of glass material. Also equipped with chandeliers in the middle of the bar which further creates a stylish impression.
Unfortunately, there is no outdoor option on the poolside, the swimming pool must be located next to the restaurant. In fact, it can be a plus for the use of the restaurant's outdoor area in the pool space.
Fettucini Primavera
As usual, confusion about choosing the main course is nothing new to me. But then I saw one of the menus "Chef's Recommendation Vegetarian Food."
That caught my attention, and I finally chose the menu.
Fettucini served with asparagus, eggplant, broccoli with tomato sauce. It looks delicious. Asparagus also intrigued me with the whole menu.
In the end, it's a bit below my expectations. Not that it wasn't delicious, it's just that I couldn't find a bigger piece of asparagus lol. Also, I can't seem to force my tongue to like tomato sauce, because my tongue is a spicy sauce lover.
Overall, the Chef's Recommendation Vegetarian menu gave me something new, even though it wasn't one of the best.
Random Green Mix Juice
Actually, this drink menu is not on the menu list at this restaurant. I, who was wanting to consistently enjoy fruit and vegetable juices, finally asked for random juice, a combination of mustard greens and pineapple. They agreed to fulfill my request.
The right choice to cover the taste of the not-so-perfect main course. But there's always a little thing that can make up for a lot of flaws, like this fresh green juice.
That was my experience trying one of the Chef's Recommendation Vegetarian menus. I hope you enjoy my blog and vlog.
Happy new year, with a new spirit and new dreams.
- Camera: iPhone 11
- Editing: Inshot Apps
- Music: 1: Breathtaking; 2: Denim (Non copyright and free Music via Inshot Apps)
Thank you for watching my vlog and reblog if you want my blog this time worthy of reading and watching by others.
Best Regards,
Anggrek Lestari
Anggrek Lestari is an Indonesian fiction writer who has published two major books. Now She is a full-time content creator. She has a goal to share life, poem, food content that makes others happy and can get inspiration.
Make sure you follow her blog as well for some interesting discussions about life other than food.
If you need a copywriter for your projects, Anggrek Lestari will be ready to help you.
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▶️ 3Speak
Choosing what to order from a menu with many choices is one of the hardest decisions you'll ever make.
Lol 😂
I just want to try something new and I wont be disapointed. Needed consentration too choose something lol😂😂😂
Hey happy holiday
The ambiance impressed me. It looks stunning. The food looks great. Green juice is healthy. Stay safe. ☺️
Green juice is my fav one. Pineapple with mustard greens, or spinach. You should try for sure. The pineapple taste Made the green leaf not bitter anymore :)
O wow.. I hope I can, soon.☺️
Mashaallah is a very beautiful place and the cleaning is very well arranged. The food will also be great because only the eater can taste the food.We can only guess that you had a good day. Be happy with a new morning
Be happy :)
Yay! 🤗
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foto2nya bikin meleleh..