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Yes, they taste better, a little bit like popcorns. You can make them baked or fried, but for these ones I don't recommend cooking, reserving, and then frying as is often done with tortillas because they will burn very fast.

Thanks, I haven't gone on a trip for a while so this will be a long week of waiting haha.

I love the way you did them in the oven. That's what I will do when I have my day off.