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RE: Mushroom ceviche - Acapulco style

in Plant Power (Vegan)7 months ago

I know whatever you cook or make that is unique. And this dish you made is the best one in the mushroom world. I love your ideas and global varieties of cooking food. A very good recipe friend. Have a nice weekend to both of you. :)

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Dear friend you are too kind. It is not so original. I just used mushrooms in place of seafood for something already popular in this area. I am thankful for your praise and support.❤️