Let's prepare some delicious sweets that can be added to food while drinking tea.

Hello Greetings to All Hive Friends!

How are you all doing? Today, I prepared a wonderfully delicious snack to enjoy during tea time. This delightful treat is made primarily with carrots, cornflower, and jaggery, offering a unique and refreshing experience compared to the snacks we usually prepare. What’s more, it’s incredibly easy to make, and it doubles as a beautiful addition to your dining table. Whether for a casual tea break or a special gathering, this snack is sure to impress.

So, give it a try and let me know how you feel about this new culinary experience! Wishing you all a fantastic day!

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Required Ingredients...

🍀 2 medium sized carrots.
🍀 About 6 tablespoons of corn flour.
🍀 some water.
🍀 Two crushed cardamom pods.
🍀 1/2 cup of jagged.
🍀 3 teaspoon of margarine.

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Method of making....

First, peel the carrots and wash them thoroughly to ensure they are clean. Next, cut them into small pieces.

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Next, place the carrot pieces in a blender and blend them thoroughly until smooth.

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Next, strain the blended carrot mixture to extract the juice and transfer it into a separate bowl.

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Next, add corn flour and add half a cup of water to it and mix well.

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Next, take a pan and place it on the stove. Add the grated jaggery to the pan and let it melt gently. After a short while, add about 1/2 cup of water and mix well. Continue stirring until it forms a slightly thick syrup. Once the desired consistency is achieved, remove the pan from the heat.

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Next, place a pan on the stove and heat it until it is warm. Then, pour the prepared carrot juice mixture into the pan and stir continuously for about 4 minutes until it thickens evenly.

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Next, add the dissolved corn flour, vanilla essence, margarine, and the prepared jaggery syrup to the pan. Mix everything thoroughly until well combined.

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Next, continue mixing the mixture continuously for about 10 minutes. Once the mixture thickens to the desired consistency, remove it from the heat.

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Next, prepare a flat plate by greasing it with oil or margarine. Pour the mixture onto the plate and spread it evenly into a thin layer. Once it has cooled down, cut it into pieces of your desired size.

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Now, the carrot mixed delicacy is ready! This can be served as a delightful treat for guests or even enjoyed as a snack. It’s not only delicious but also nutritious. You can adjust the ingredient quantities to prepare a larger batch if needed. Give this recipe a try and experience the taste for yourself. I’ll be back again with another exciting recipe. See you soon!

Thank you reading
Have A nice day.
Best Regards,

Samadi Madushanki .

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amazing recipe.. it's more over its healthy too..will definitely gonna try this recipe..

Thank you! Hope you enjoy .😊❤️

Awesome recipe.. looks delicious.. How does it taste sis??

Thank you sis! It tastes amazing—sweet, soft, and full of flavor! 😊