Hello, the truth is that they look appetizing. I have known to eat the heart, but the seed au naturel, perhaps with a little salt on top, however, this preparation baked with various spices makes them very provocative. Greetings, thanks for sharing your recipe.
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Sure, they can be enjoyed simply with salt! But if you want something extra, I really loved this blend of spices all together 😁❤️ Thanks!