You are viewing a single comment's thread from:

RE: Tomato, basil and olive vegan pizza

Oh, @jayna it’s so wonderful to have a garden brimful of tasty veggies. As for toasted zucchini, YES! I like to do my ratatouille by baking (roasting) everything in the oven until delicious and sublimely juicy. Yummy, I’m doing ratatouille for dinner tomorrow. Thank you 😊