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RE: Morel mushroom, fiddlehead and caramelized onion tart

I haven't seen morel mushrooms yet, I don't know if we have it here in Philippines.

The fiddleheads that you have mentioned I think we have it here and we usually use it for salads.

Looking at your food, it looks yummy.

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It's rare even here. I think that fiddleheads are eaten all over but used differently.

Thank you for your visit.