What a great recipe you shared! I loved the idea of using tofu as a base. Tofu is super practical and inexpensive, and it's also an excellent source of protein. That combination with broccoli and baby corn sounds delicious. I really like how you explain the process, so even the most inexperienced in the kitchen can follow your steps without a problem. Additionally, it's an advantage to be able to cook something tasty and healthy without spending much time or money.
Here tofu is cheap ingredient for protein intake. Great also for plant based meal 😊