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RE: Bean and potato tamales- Hive top chef

Oh my word, how I wish to be sitting at your table, your tamales sound amazing! I've never eaten it but can just imagine how delicious it must be with all those flavours locked inside, just yum.
I really hope to try making tamales some time!
When I saw the challenge this week I was actually keen to make fresh corn bread steamed in their husks but decided on something sweet as you know😉
Your Marc must be so spoilt with your amazing dishes!

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I wonder if you could get Mexican or Latin American products in your area. I can't imagine. Even most Canadians I know have never had this unless they originate from those places.

I would love love love for you to make corn bread steamed in their husk, please!!!! I've never heard of it and would love a recipe.

Marc likes everything I make but he gets most excited when I tell him I'm making non post food haha. I always tell him when it's a post, he gets to eat the photo plate.

Thanks so much!

I will tag you when I get to making that.
I had a chuckle at that as Arthur knows he's getting the photo plate as well, so tries to be patient, even lends a helping hand, and he knows to ask permission...

can I take it now, are you done?

😅😅😅