Easy Way To Make Sweet Potato Chips Spicy

in Plant Power (Vegan)12 days ago

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Crunchy snacks with a sweet and savory spicy touch will definitely make you love them. Try making these crispy chips at home and see how much you love them!.




Hi vegan lovers, no need to mince words, if you visit my blog you will find tons of recipes for food, snacks and even drinks. Today is no exception, of course you have to check out this crunchy and spicy snack recipe.




Sweet Potato Chips


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Chips are familiar to all of us, but many people choose to buy packaged chips instead of processing them themselves. But would you believe that chips are very easy to make. Only thinly cut and fried in salt water become chips, but if you want a spicy version you can simply make hot sauce and then stir until spicy chips are created.

Now I will invite you to prepare these spicy chips, you will find a very easy way here using only 1 sweet potato you will get a large container of chips and you can enjoy while relaxing. Here's the recipe!.




Ingredients


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Main Ingredients


  • 200 grams of sweet potato
  • Salt water solution to taste

Spicy Sauce Ingredients


  • 1 teaspoon vinegar
  • 8 red chili peppers
  • 3 cloves of garlic
  • Palm sugar to taste
  • 2 bay leaves



Steps to Make


Preparation for making chips


Step 1


I peeled the sweet potato, washed it thoroughly and grated it with a special chips grater.

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Step 2


Grate as thin as possible, make sure to be careful because the grater is very sharp.

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Step 3


After grating, I fry the chips in plenty of oil until golden brown.

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Step 4


When frying after half cooked, add a teaspoon of salt water solution and don't forget to turn the chips back and forth during frying. Use low heat only so that it is maximally cooked, well when fried sweet potato chips do not want to completely harden, I see that after being lifted it will be very crispy and harden.

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Preparation for making chili sauce


Step 1


Chili and shallots are blended finely with a little water.

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Step 2


Then saute the spices in a little oil until fragrant, add palm sugar and bay leaves.

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Step 3


Cook the chili sauce until it dries no more water, then season with salt and let it cook perfectly.

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Step 4


After cooking stir with chips, stir until evenly distributed, I only stir some, some I leave for my parents they don't like spicy.

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Result


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Sweet potato uni chips are ready to be served, serve after cooking more savory and delicious. I can finish this in a flash and once relaxed yes. Haha because I really like this dish, for sure this snack has always been my favorite snack.

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Spicy, sweet sugar and savory make this snack very suitable for you to enjoy anytime. And I usually enjoy spicy snacks when the day is busy and a little stressed. I don't know why enjoying spicy snacks makes me feel better especially when I'm watching. It's much better for me later, haha silly but everyone has different ways to enjoy it, right?

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About The Author

Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!




Hi Readers and Hivers, Thank you for reading and visiting my posts which are 100% copyrighted by myself, my own content, writings and photos, taken with the Samsung Galaxy A72 Smartphone.

See you in the next post




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I love crispy potatoes with a dash of peppers ❤❤😋

It's not paprika but it's a spicy chili with sweet potato fried crispy!

Okay. It sure looks goods.

!discovery 30

Nice way of making sweet potatoes 😍😍😍 looks super spicy and yummy 😋

That's right, it's very spicy, but it's so good because of the crunchiness of the chips!


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I like eating potato chips