Corn snacks have always been a favorite of mine. Savory crunchy with a combination of simple ingredients that create a more authentic taste.

Processed corn into snacks always has a characteristic that is most missed by many people including my family at home. Well this time I really intend to make something corn snacks and the plan I will enjoy it later tonight with my younger brother when we start watching. And very coincidentally the only ingredient at home is corn and I will immediately make snacks.

Flour Fried Corn

Flour fried corn is a combination of corn with a layer of flour that makes the corn more crispy. But uniquely I made onion sauce with a combination of chili pieces and lime leaves to create flavor in the corn. Now when combined with corn, the corn tastes more delicious and has a flavor that will not make you forget it.

Ingredients

1 corn
1 tablespoon butter
2 tablespoons cornstarch
2 garlic cloves
2 red chilies
3 lime leaves
½ teaspoon salt
½ teaspoon pepper powder

Steps to Make

Step 1

Take the corn kernels on from the cob until clean then wash until clean.

Step 2

Boil the corn that has been pipil until tender and perfectly cooked, make sure to stir occasionally.

Step 3

After cooling, add cornstarch
Stir the corn until evenly distributed throughout the corn.

Step 4

Fry until brownish yellow well make sure when frying the corn sinks so that the corn is cooked evenly and fry using low heat

Step 5

Allow the fried corn to cool and set aside. Then make the sauce Heat the butter, then cut the lime leaves, onions and chilies, then add the chilies and also pieces of garlic.

Step 6

Then add salt and also pepper powder then add lime leaves cook for a while,

Step 7

Then add corn, stir the corn until it is evenly mixed into the sauce, make sure if you want you can add mushroom broth.

Result

Tara!!!

The flour fried corn is ready to be served, serve in a serving plate and then enjoy at leisure with the family. I think this is a delicious snack that you should try because it has a fragrant aroma from the orange leaves. Coupled with the fragrance of corn alone is very tempting.

The combination of savory, natural sweetness from corn is quite tempting. For those of you who usually make snacks from corn but have never tried this preparation, try it, I'm sure it will cockk with your tongue.

About The Author

_{Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please support and reblog this post if you like it!}