Unique pudding, I thought it would be good in cold temperature. the color is so intense, is it all from brown? Or is there another color added
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Unique pudding, I thought it would be good in cold temperature. the color is so intense, is it all from brown? Or is there another color added
Greetings, it is consumed cold. For this recipe I used black cocoa, you can use brown cocoa and it will be just as delicious.