The cake is beautiful it looks very soft and light textured, so glad to see that you made it. I love the melted chocolate cream topping on the outside and the addition of the chopped almonds. It amazes me that you mentioned sunflower oil in the ingredients, and that's the first time I've heard of it, it's very hard to find in my country of course.
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Thank you my friend, by the way, this cake is a true delight. Here in Venezuela it is very common to find sunflower, corn and soybean oil, also olive oil, but it is more expensive.
blessings..
It's great to live in a country where you have a lot of oil jacuzzis, maybe my country has one and it's in a big city.