Tewel, also known as young jackfruit, has many ways to be prepared at home. Any dish, no matter why, is delicious when prepared from it. Young jackfruit is very easy to get in my area, usually I get it for free from neighbors to make vegetables as a side dish at home. Well therefore young jackfruit becomes a mainstay when I will process anything from it.
Spicy Tewel Suir Melinjo Leaf
Young jackfruit is cooked with chili seasoning which has a spicy flavor then combined with melinjo leaves. Well interestingly this dish is very easy to make but has a very good taste. Well as we know young jackfruit is often a mainstay menu as a substitute for vegetable meat. In fact, there are so many amazingly delicious vegetable dishes processed from it. And I tried almost all of them can replace meat.
This shredded tewel preparation is indeed very popular in my area, usually it is processed using additional anchovies or other animal products. However, I wanted a delicious vegan-based flavor because I was curious about the taste even though it was processed with plant-based products.
Ingredients Needed
50 grams of melinjo leaves
5 green chili peppers
5 red chili peppers
10 cayenne pepper
4 cloves shallots
2 cloves of garlic
Cooking Procedure
Cut or shred jackfruit to a small size, now here it is recommended to cook jackfruit to cut the size smaller so that the spices are easily absorbed.
Next, cut the melinjo leaves into small pieces too or according to your taste.
Finely chop all shallots and garlic. Next, red, green and cayenne pepper in a rough blender only.
Saute shallots and garlic with a little cooking oil until wilted.
Add the chili that has been mashed, then cook until the spices dry out a bit.
Next add the jackfruit stew that has been cut into small pieces, stir until evenly distributed in the seasoning then add the melinjo leaves.
Stir again and season with salt here I add ½ teaspoon of salt. Then cook until everything is cooked, don't forget to correct the taste.
Result
I am so happy that the tewel or young jackfruit cooked with melinjo leaves is ready to be served. This dish is spicy, if you don't like spicy I don't recommend you to try this recipe maybe even if you can you can compensate the use of non-spicy chili. Now this dish is very good eaten straight or even with a mixture of warm rice. In Indonesia itself this is a side dish to enjoy with rice during the day is very appropriate.
The savory, spicy, and natural sweetness of jackfruit and melijo leaves give it a spectacular taste. It's great to be able to enjoy this dish at home. And I am very grateful to have a kind neighbor who always gives me young jackfruit to cook whatever I like at home.
About The Author
A woman, firm and stubborn who is called "Nurul", born in July 1993, comes from Indonesia, Aceh province. My daily activity is work.
Besides working, I have several hobbies, namely reading, writing, cooking, gardening, making crafts, and traveling. From this hobby of mine, I will develop some inspiring content for all of you. I am also very happy to discuss positive new things with all of you.
You've been curated by @plantpoweronhive! Delegations welcome!
Thank you for curation @plantpoweronhive
Join the foodie fun! We've given you a FOODIE boost. Come check it out at @foodiesunite for the latest community updates. Spread your gastronomic delights on and claim your tokens.
Thank you @foodiesunite
in my area it's called stir-fried gori melinjo leaves, made spicy and eaten with anget rice and delicious fried tempeh...simple but delicious food
The combination of warm rice with a dish like this is delicious!
Congratulations @nurfay! You have completed the following achievement on the Hive blockchain And have been rewarded with New badge(s)
Your next target is to reach 13000 upvotes.
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOP
Thank you @hivebuzz !
All good @nurfay! You're a true Hive champion! Onward to that new goal!
Young jackfruit vegetable is very common here in my place. It is very delicious. Every time we cook it, we have coconut milk, and I really love your recipe. It's new to me, and I add it to my recipes list. Thank you for sharing.
I once cooked a young jackfruit curry using coconut milk and it was as delicious as enjoying a non-vegan curry. You can check out my other recipes on branda thanks for stopping by dear!
You're welcome 😊
Hi, that dish looks delicious, although I have never seen or tasted yaca, I have read that it is very beneficial for health because of its high content of protein and vitamin b and iron, ideal for a good lunch. Excellent friend. Regards
Wow, another name for young jackfruit is yaca, I just heard about it, we often use young jackfruit as a delicious vegetable for savory dishes in Indonesia. So delicious!
Young Jack is a dish that I like very much! I love how you can make so many delicious dishes with it. 😋
You will be waiting for the next surprise with young jackfruit. Ahhh I always love to prepare young jackfruit.
Congratulations @nurfay! Your post has been a top performer on the Hive blockchain and you have been rewarded with this rare badge
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOP
Here it's hard to find jackfruit but I really wish I could try it one day from your recipe looks really a yummi ingredient 😍😍
Congratulations @nurfay! Your post has been a top performer on the Hive blockchain and you have been rewarded with this rare badge
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOP
Check out our last posts: