Hello everyone, welcome to the Plant Power (vegan) community, where you can learn how to prepare different vegan foods and also show people your vegan recipes as well.
Column1 | Column2 |
---|---|
Today I will be showing you guys how to make vegan pasta at home without any stress, so let's get into the details and see what I was talking about.
Ingredients are:
500g of pasta
5g of ginger and garlic powder
1 small piece of onion
5 pieces of green pea
5g of green beans
5 pieces of carrots
A full teaspoon of salt
4 pieces of spring onion
250ml of groundnut oil
200g of pepper (tomato and red pepper)
Column1 | Column2 |
---|---|
Procedure
I poured water into a clean pot, allowed it to get hot, then poured the pasta into the hot water, added half a teaspoon of salt to taste, and then allowed it to parboil.
Column1 | Column2 |
---|---|
Column1 | Column2 |
---|---|
After that, I sieve the pasta from the hot water and then set it aside.
*The next thing I did was rinse all the veggies, and I started cutting the veggies into pieces.
Column1 | Column2 |
---|---|
Column1 | Column2 |
---|---|
Column1 | Column2 |
---|---|
Column1 | Column2 |
---|---|
I sliced onions as well.
Column1 | Column2 |
---|---|
I also rinsed the peppers and then sliced them as well.
Column1 | Column2 |
---|---|
Column1 | Column2 |
---|---|
Now it's time to bring everything together.
I put a dry pot on the burner, then poured the groundnut oil and allowed it to get hot a little bit.
Column1 | Column2 |
---|---|
The next thing I did was pour the green beans into the hot oil, followed by the green peas, and then I stirred for one second.
Column1 | Column2 |
---|---|
After that, I added the sliced carrots and onions and stirred again.
Column1 | Column2 |
---|---|
I added the ginger and garlic powder to taste, then I poured the sliced pepper and tomato into the pot as well and made use of a spoon to stir it so the ginger and garlic powder could influence the sauce. Then I did was add the remaining half a teaspoon of salt into the sauce.
Column1 | Column2 |
---|---|
Column1 | Column2 |
---|---|
Lastly, I added the spring onion and stirred it, then left it for two seconds to cook.
Column1 | Column2 |
---|---|
Now I poured the parboiled pasta into the sauce and then stirred it until the sauce influenced the pasta, and then I covered it to steam for two minutes before serving it.
Column1 | Column2 |
---|---|
Now my homemade vegan pasta is ready; I hope you like it.
Column1 | Column2 |
---|---|
Thanks for stopping by ♥️
Posted Using InLeo Alpha
You've been curated by @plantpoweronhive! Delegations welcome!
Thanks for the curation ❣️
An easy and good recipe, making pasta with various veggies it's always a good idea 💡
👍 yeah and am glad it came out deliciously
And to think this is my favorite food, Spaghetti all the way! I so much loved how you immensely it in vegetables, I can already feel the taste hehe. Thank you for sharing!
Hehe 😃 am glad you love it
Se ve muy bueno que rico la pasta pega con todo....gracias por compartir
Thanks 🙏