We also have them in Thailand as well and usually, we eat them fresh with sugar, salt, and chili condiment. I do love them too. 😀
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We also have them in Thailand as well and usually, we eat them fresh with sugar, salt, and chili condiment. I do love them too. 😀
Is it true that it will also be very delicious @shinecrystalline.
I am very curious, what is the name in Thailand for this fruit?
We call it as Ma Kok in Thai word, which referred to Olive in English word. I assume probably there are same species. 😅
wow interesting name @shinecrystalline thank you for your information about this fruit.