Greetings to all Hivers
Saludos a todos los Hivers
Today I join this anniversary celebration of this beautiful community "Plant Power (Vegano)", I feel that I have found a place to express some creative ideas with plant-based food and in turn nourish myself with such excellent information that is shared here.
Hoy me uno a esta celebración de aniversario de esta linda comunidad, siento que he encontrado un lugar donde expresar algunas ideas creativas con la alimentación basada en plantas y a su vez nutrirme de tan excelente información que aquí se comparte.
I decided to participate in this initiative : A 100% vegan birthday cake. I bring you a very simple, easy and above all delicious recipe, and it is a cake of ripe banana with oatmeal, its decoration based solely on plants. I liked the result full of exquisite colors and flavors.
Decidí participar en esta iniciativA: Un pastel de cumpleaños 100% vegano. Les traigo una receta muy sencilla fácil y sobre todo deliciosa, y es un pastel de banano maduro con avena, su decoración basada únicamente en plantas. Me gusto el resultado lleno de colores y sabores exquisitos.
The ingredients to be used are:
- 350 Grams of oat flakes, I use gluten-free oats.
- 05 Very ripe bananas
- 16 Almonds
- 02 Tablespoons of sesame seeds
- 100 ml of water
Los ingredientes a utilizar son:
- 350 gramos de avena en hojuelas, yo uso sin gluten.
- 05 Cambures bien maduros
- 16 Almendras
- 02 Cucharadas de ajonjolí
- 100 ml de agua
The procedure is simple, you start by mashing the camburs, I help myself with a fork, you can do it with a potato masher.
El procedimiento es sencillo, comienzas triturando los cambures, yo me ayudo con un tenedor, lo puedes hacer con un pisa papas.
Then you take a cup of oatmeal with 100 ml of water and take it to the blender, with the intention of making a vegetable milk.
Luego tomas una taza de avena con 100 ml de agua y lo llevas a la licuadora, con la intención de hacer una leche vegetal.
Now combine the oat milk with the crushed cambur, mix well so that it forms a single mass.
Ahora unes la leche de avena con el cambur triturado, une bien para que se forme una sola masa.
.
Now it is time to add the remaining oat flakes, mix so that they become hydrated with the milk and the vegetable milk..
Es momento de ir colocando el resto de avena en hojuelas, mezcla para que esta se vaya hidratando con el cambur y la leche vegetal.
.
Then add nuts or seeds, here is to your taste, for this rich cake I chose 8 chopped almonds and a tablespoon of sesame seeds, add to the mixture, it is ready to take it to the mold.
Posteriormente se le agrega frutos secos o semillas, aquí es a tu gusto, para este rico pastel le elegí 8 almendras picadas y una cucharada de ajonjolí, uní a la mezcla, ya está lista para llevarlo al molde.
An important detail, before taking it to the mold I had to flour it with vegetable oil and gluten-free rice flour. Now it's time to empty it into the mold, add a spoonful of sesame seeds to the surface and take it to the oven, in my case I left it for 40 minutes at 180º Celsius, this will depend on your oven.
Un detalle importante, antes de llevarlo al molde tuve que enharinarlo con aceite vegetal y harina de arroz sin gluten, Ahora si es momento de vaciarlo al molde, agrega a la superficie una cucharada de ajonjolí, y lleva al horno, en mi caso lo dejé por 40 minutos a 180º Celsius, este dato dependerá de tu horno.
The cake is ready, it is time to unmold and let it cool, to start decorating.
El pastel está listo, es momento de desmoldar y dejar enfriar, para iniciar la decoración
For the decoration I used a vegan pudding. I was thinking about whether to fill it or spread it on the outside of this pudding, I decided to leave it as a naked cake with only decorative dots around it, I put some decorative strawberries and the remaining almonds, and like all birthday cakes I included a beautiful topper.
Para la decoración utilice un pudin vegano . Me quede pensando si la rellenaba o untaba en el exterior de este pudin, decidí dejarla como una torta desnuda con solo puntos de decoración a su alrededor, coloque unas fresas decorativas y las almendras restantes, y como todo pastel de cumpleaños le incluí un bello topper
This cake was exquisite, Fabian was anxious to finish the photographic process to eat his piece. This is how we celebrated this anniversary at home.
Esta torta quedo exquisita, Fabián estaba ansioso que terminara el proceso fotográfico para comer su trozo. Así celebramos en casa este aniversario.
Looking forward to continue celebrating this anniversary, I invite my husband @pedroerami and my friend @nina81 to join this fun initiative.
Con ganas de seguir celebrando este aniversario, invito a mi marido @pedroerami y a mi amiga @nina81 a unirse a esta divertida iniciativa.
Gracias por visitar y leer.
Gracias por visitar y leer
- The photos were taken with my POCO X3 cell phone.
- The photos were edited in Canva
- Translated with www.DeepL.com/Translator (free version)
- Las fotos fueron tomadas con mi celular POCO X3
- Las fotos fueron editas en Canva.
- Traducido con www.DeepL.com/Translator (versión gratuita)
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this cake is looking very nice. good luck in the challenge
Hola @eolianpariah2 Thank you, I think I was late to participate, but I still enjoyed sharing it, I enjoyed the preparation and of course the tasting. Thank you for commenting 😍
Thank you very much for the birthday cake @yerf2712, but this post will not participate in the contest, because it is extemporaneous, the challenge is over.
Another observation I will make is that it is not allowed to use another user's recipe to complete your own recipe. It is valid to use your own recipe, but not another user's recipe, even if it is your husband. I would think that both accounts are farming. I would advise that if you are going to post something in this community, develop it in its entirety and don't take content from someone else, no matter what link you have.
Please take note of this observation, and I also invite you to read the community rules, and the following posts, where there is valuable information about the topics allowed in this community, and our community rules.
https://peakd.com/hive-180569/@plantpoweronhive/were-plant-powered-hello-from-us
https://peakd.com/hive-180569/@plantpoweronhive/a-gentle-reminder-to-all-of-you
@plantpoweronhive Thanks for the comment, I made it in ignorance of the rules, I will take it into account to improve the content, since the intention is to provide quality content. I will go to both links to keep in mind the rules, Thank you.
I appreciate your effort and dedication in making this cake, and you can be wrong, as we are all in a learning process; however, I hope that this situation will not be repeated.
It would be ideal if @pedroerami would appear in your posts elaborating the recipes he publishes in this community, it is a way to get to know him in Plant Power Vegan, since he is a new user in this niche.
Yes, of course I will do it, for the next publications.
Thanks for the guidance.
We will take your suggestions and put them into practice.
😃👍
I look forward to that. I know you can make good recipes, and I hope you understand that the requirements in this community exist to ensure the smooth functioning and transparency of the community.
@plantpoweronhive I have read the links sent, I will be attentive to the rules previously established, I will take into account the suggestion. I apologize for the inconvenience caused, I wanted to ask if I should remove the link from the content of the publication? if you suggest me to make any changes? or should I leave it like that?
It is not wise for you to delete it, because it could be considered inappropriate. I suggest you edit the paragraph where you refer to the fact that you are using the product of another user's recipe.
Please let me know when you have made the necessary corrections @yerf2712.
@plantpoweronhive I have already made the necessary corrections, please let me know if it is correct as is, I will be attentive Thank you.
This is ok @yerf2712
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thank you 😃
You're welcome @yerf2712! Have a nice day 😊👍
Gracias por el apoyo @mayvileros 😘
thank you 😍
An easy dessert to prepare friend, I'm going to encourage me to do it. Thanks for sharing your recipe.
thank you @nina I hope you enjoy it, it is very delicious. 😊