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RE: KINILAW NA ISDA"FLYING FISH"(FISH WITH VINEGAR AND GINGER OR FISH CEVICHE)

in Cross Culture • 3 years ago

Nice... cool stuff.

I've been eating a lot of fish recently but I mostly go for smoked fish so I don't get to steam it again, rather I just add it into my food and cook together.

The onions you added is a very good addition when cooking meat or fish.

Nice one.

3 years ago in Cross Culture by
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     3 years ago  

    thanks bro

    I always eat fresh fish in ceviche way

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