You are viewing a single comment's thread from:RE: Tannenzäpfle, German food and good old memory / 黒い森のTannenzäpfleView the full contextharveyword (74)in BEER • 9 months ago I really like a good radler
I like it too in this season. But as you wrote, "good" is important. For me it means not to sweet one 🍋 Maybe I try to make it by myself with lemon.