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RE: My homemade Chicken Inasal..... It was boiled and seasoned then grilled to make ...

in DBuzz • last year

It's very spicy and looks great.
I don't boil the chicken before frying it, because then the delicious juice of the chicken is lost. 😀

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Actually, it's still there because I let the mixture absorb until it's dry then sprinkle with cooking oil before I grill it.🙂

Posted via D.Buzz