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RE: Fermenting 4 Gallons of Turkey Hill Lemonade

in Prison Hooch3 years ago

Great post! I've recently started brewing, got some beers on the go, and about to start making some Turbo Cider with supermarket apple juice. When do you think your will be ready to drink?

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Honestly I bet it’s ready now. Usually by the time I reach a month it’s good to go - except with certain meads and wines or if I use yeast nutrition, then it can take 6-12 months to condition and taste it’s best :)

Happy drinking then!

Hahaha thanks!!!