The dressing you made with the rocket salad sounds delicious. I can just imagine the mouthwatering combination of eggs, dijon, and sourdough.
I'd love a good fresh rocket salad. I love vinaigrette with salad, any kind of vinaigrette. I just finished slices of tomato with small slices of mozzarella drizzled with extra virgin olive oil and balsamic vinegar this evening.
If I recall well, that's Yohann's speciality, right?
That sounds amazing. I wish I had seen this before I popped by Lidl 😆