Hello dear friends,
for weeks I could already admire your great mushroom articles on HIVE, but had to watch idly ;-) In the as always dry South Spessart and Southeast Odenwald (forests) there was still nothing to collect. Here the really productive mushroom season usually begins only at the end of September or even at the beginning of October. So we were due to the recent very heavy rainfall this year again before October ripe. Yes, finally are to be found also with us - the porcini etc....
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Hallo liebe Freunde,
wochenlang konnte ich schon Eure tollen Pilzartikel auf HIVE bewundern, musste aber tatenlos zusehen. ;-) Im wie immer furztrockenen Südspessart und Südodenwald gab es noch nichts zu sammeln. Hier beginnt die richtig ergiebige Pilzsaison meist erst Ende September oder gar Anfang Oktober. So waren wir auf Grund der zuletzt sehr starken Regenmengen dieses Jahr wieder vor dem Oktober reif. Ja, endlich sind auch bei uns zu finden - die Steinpilze etc....
My first tour has led me to the Schenkenwald (forest). This starts right outside my front door, so I can ride my old e-mountain bike comfortably up the hill to Nassig. I also found some porcini mushrooms. It is like almost always. The finds I have done in principle in 20 minutes at two of the places known to me. The tour lasted however surely scarcely 4 hours. In the almost infinite forest widths I try to find also always new mushroom areas. This is also necessary, because in recent years the forest works have destroyed many very good sites (hopefully only temporarily).
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Meine erste Tour hat mich in den Schenkenwald geführt. Dieser beginnt direkt vor meiner Haustür, so daß ich mit meinem alten E-Mountainbike gemütlich den Berg nach Nassig hochfahren kann. Ich bin auch in Sachen Steinpilzen fündig geworden. Es ist wie fast immer. Die Funde habe ich im Prinzip in 20 Minuten an zwei der mir bekannten Stellen erledigt. Die Tour dauerte aber bestimmt knapp 4 Stunden. In den schier unendlichen Wald Weiten versuche ich auch immer neue Pilzgebiete zu finden. Das ist auch nötig, da mir in den letzten Jahren die Waldarbeiten viele sehr gute Fundorte (hoffentlich nur vorübergehend) zerstört haben.
But I'm not only trying to find new locations, I also like to look closely in general. I have never seen this mushroom in this form consciously. I also do not know what it is here. Does anyone of you know it by chance?
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Aber ich versuche nicht nur neue Fundorte zu erschließen, sondern gucke auch generell gerne mal genau hin. Diesen Pilz habe ich in dieser Form noch nie bewußt gesehen. Ich weiß auch nicht, worum es sich hier handelt. Weiß es zufällig jemand von Euch?
The Diana Hut between Nassig and Boxtal looks like a witch's cottage. In the vicinity I have found without end Goldröhrlinge. The golden boletus is this year an absolute mass mushroom with us. I can't remember to have seen so many larch boletes as this year.
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Wie ein Hexenhäuschen mutet die Diana Hütte zwischen Nassig und Boxtal an. In der Nähe habe ich ohne Ende Goldröhrlinge gefunden. Der Goldröhrling ist dieses Jahr ein absoluter Massenpilz bei uns. Ich kann mich nicht erinnern, so viele Goldröhrlinge wie dieses Jahr gesehen zu haben.
For a long time, the forest here was only green. But now it is also red again. Since you have to make do with berries. But of course there were now also red-cracked boletus and fly agaric to find.
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Lange habe ich rot gesehen, da es keine Pilze gab. Da muß man schon mal mit Beeren vorlieb nehmen. Aber natürlich gab es nun auch Rotfußröhrlinge und Fliegenpilze.
If you're looking for an Audi here, you'll quickly find what you're looking for. From my local mountain, you can easily see across the Main River to Hasloch in Bavaria, where Audis are reconditioned. A lot, isn't it?
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Wer hier einen Audi sucht, wird schnell fündig. von meinem Hausberg aus kann man gut über den Main in das bayrische Hasloch gucken, wo Audis aufbereitet werden. Krasse Menge, oder nicht?
The yield of porcini was still manageable. But it was enough to provide my in-laws and us with a good meal.
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Die Ausbeute an Steinpilzen war noch überschaubar. Es reichte aber, um meine Schwiegereltern und uns mit einer guten Mahlzeit zu versorgen.
I would like to close this contribution with this happy accidental find. I was already on the way home and could not overlook the upper specimen on the roadside, of course. The small fruiting body I have discovered only when harvesting. A beautiful pair in the forest staircase.
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Schließen möchte ich diesen Beitrag mit diesem glücklichen Zufallsfund. Ich war schon auf dem Heimweg und konnte am Wegesrand das obere Exemplar natürlich nicht übersehen. Den kleinen Fruchtkörper habe ich erst bei der Ernte entdeckt. Ein schönes Paar im Waldtreppenhaus.
Disclaimer of liability:
This information is not a guide or motivation to eat mushrooms! My texts are written to the best of my knowledge and belief. They do not represent mushroom advice, but are only the illustrated documentation of one's own experiences. I cannot exclude mistakes with my mushroom determination. Therefore I do not take over adhesion for damage, which develops by any kind of the use of the information of my texts.
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Haftungsausschluss:
Diese Informationen sind keine Anleitung oder Motivierung zum Verzehr von Pilzen! Meine Texte werden nach bestem Wissen und Gewissen verfasst. Sie stellen keine Pilzberatung dar, sondern sind nur die bebilderte Dokumentation eigener Erlebnisse. Irrtümer bei meiner Pilzbestimmung kann ich nicht ausschließen. Daher übernehme ich keine Haftung für Schäden, die durch irgendeine Art der Nutzung der Informationen meiner Texte entstehen.
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Looks like you found some good ones! Those yellow slime molds are always trippy. Glad to see this year has the possibility of being fruitful for the mushrooms there!
Hello my friend, yes I am also glad that there is finally something to photograph, or even partly something to collect. Of course, I collect only the edible mushrooms. In this case, I could even be so picky to take only the porcini mushrooms, because they were more than enough in terms of quantity. I'm about to go out again and search a little. It is supposed to rain here on the weekend. Since it makes not quite so much fun.
Have fun getting out and about and i wish you all the best in seeing and finding some more mushrooms. Even if it's just to shoot. Hopefully though, you can get some good eats. I know we all ALWAYS need to be careful when foraging mushrooms to eat... but we aren't amateurs by now! hahahah
We need to get out and get some more Chantrelles. Those are my favorite and i didn't take any photos of all the ones we got so far this year.
Cheers my friend! Also, if/when you decide to post some more music... feel free to do so in the Alien Art Hive Community. We have a musician or two in there i think you would really hit it off with. Cheers browski!
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Schönes und sinnvolles Werk.
Danke, jetzt bekomme ich Hunger.
Hallo Olli, ich habe gestern noch ganz viele Steinpilze gefunden, so daß ich Dir gerne einige tolle Exemplare abtreten könnte. Satt würdest Du davon sicher werden.
Danke Dir für Deine lobenden Worte. :-)
Ich bin schon auf dem Weg!
Heute regenet es... bin zu Hause... ;-)
It's great that you found so many mushrooms in the forest. They are very magnificent with amazing shapes and bright colors. The berries are also beautiful with red color. The mountain view and river view is wonderful. Great shot! Thanks so much for sharing.
Thx dear tangmo :-)
You're welcome!
I appreciate your photography skills. You put life in your snaps ☺️
Thank you very much. ;-)
That red mushroom is cute. but I don't think it's edible. .
How do you identify the edible and not? It's not safe to just eat any kind of mushroom..
I have been collecting mushrooms since I was young. My father taught me many things. I only collect mushrooms that I am absolutely sure about. The red Fly Agararic is - as you have already correctly guessed - poisonous.
Those mushrooms are looking so lovely! Can they be eaten?
No, only in part. The red Fly Agaric, for example, is toxic. Porcini mushrooms, on the other hand, are edible.
I wouldn't recommend it... but they say if you get a mature Red Fly Agaric and double boil it that you can eat it without worry of the toxins. They also say the ones that are young like in the first photos Andy took that they have the most toxin. These are the kinds of mushrooms the Vikings supposedly drank before battle to become berserkers. So.... i would go with the Porcinis. 🤣
You are right. During the war, many Fly Agaric ended up in the cooking pots. But I would not eat them, and certainly would not make a recommendation here to do so ;-) ;-)
Fungi that grow fresh, can be seen from their fat shape.
Do you consume it?
Because there are several types of Fungi that can be consumed, and the taste is very delicious.
I collected only the porcini mushrooms. We also eat them. All other varieties I have left and only photographed.
Yep, there are things that must be avoided/cannot be eaten, because they contain poison.
Awesome finds, a pleasure to walk with you.
Thank you very much ;-)
Those are amazing mushrooms..
Thank you very much
que interesantes son las formas y colores de los hongos, estan muy buenas tus fotos, me gustaron mucho los paisajes, saludos
Thank you, Vielen Dank, muchas gracias :-)
This is nice. 😃 A tour around the forest for some mushrooms. Apart from the poncini, I hope the others are edible.
No, not all of the mushrooms shown here are edible. The Fly Agararic, for example, is poisonous.
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Very beautiful mushrooms, but also very fragile some can be.
All the same they look wonderful
Cheers!
Thx for stepping by... ;-)
You're welcome
Keep up the good work
So schöne Pilze.
Well, that's impressive!