Yes, we pulp 4 chilies and four garlic houses into a paste, with a bit of ginger. Then we put it into a bottle and fill the bottle with mixed granadilla and lemon juice. We use it as dip for chicken and try it, as the taste will blow your mind !LOL
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Wow, this is interesting, I didn't know before that these two fruits could be made into sauce. Looks like I'll have to try making one.
That's just the way that we make it, but take care, as it is hot (burning).
Maybe don't add the chillies and don't give the sauce to children.
!PIZZA