Great job!! The Chinese five colour peppers are so neat, we grew them last year. They are hot:):)
I love your choice of cabbage too, those are ready a bit sooner than round cabbage amd are bok-choy-ish. Yummy!!
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I'm growing the cabbage so my mother-in-law can make kimchi for my husband and youngest daughter. I think they're addicted! Haha! Thanks, @karenfoster!
It will be so perfect for kimchi!! Haha you have a couple of kimchi addicts!! Cheers @hethur240:)