You've never made bread????
7 years ago in #homesteading by brimax (62)
$2.85
- Past Payouts $2.85
- - Author $2.28
- - Curators $0.57
19 votes
- make-a-whale: $0.76
- gregory-f: $0.55
- qurator: $0.52
- steevc: $0.40
- tfeldman: $0.20
- anise: $0.13
- florio: $0.06
- stillwater: $0.06
- feedyourminnows: $0.05
- tamaralovelace: $0.04
- oneray: $0.03
- scrooger: $0.02
- fates: $0.00
- oleg326756: $0.00
- steemitray: $0.00
- bitcoinersorg: $0.00
- crystalstar: $0.00
- vivanpatil: $0.00
- lostinberlin: $0.00
Great vid! I really like the bread pan covers used in the vid? We always make banana bread with the lil' one's. They love to help and can eat the whole loaf if you let em' :) Thanks for the time with you two today! Enjoyed.
You should make a video of them making and then eating it. Kids love that kind of stuff!
Thanks as always Brother.
I enjoy seeing different bread making methods and recipes. Thanks for sharing yours! I try to bake a couple loaves a week, but I use the lazy bakers method and let a machine do the kneading. Nothing makes the house smell as good as does a loaf baking in the oven.
Nothing wrong with letting a machine do the work. We had one in the past and we would go out bird watching and come home to the amazing aroma of fresh baked bread.
We might just have to make a cheese bread today....hmmm
Mmmm, Cheese bread! Any chance I could bribe you into sharing your recipe? I've never tried to make a cheese bread before and I've kinda got a hankering for some now that put the idea in my head.
Mi estimado @brimax. siempre deleitandonos el paladar con sus recetas. He hecho pan pero uso azúcar en vez de miel. ¿Cambiará su sabor? Lo importante lo fácil que muestras poder hacerlo. Felicidades para ti
Muchas veces lo hacemos con miel, a veces con azúcar. Realmente no puedo ver la diferencia en el sabor del pan.
Que rico. En diciembre hicimos nuestro propio pan de jamón. Nos quedó delicioso. Colocarle miel, es un detalle que no haciamos. Lo probaré y le diré que tal quedo
Espero escuchar tus resultados!
Hey, buena receta. En diciembre, tal como dice @zulma, hicimos pan de jamón. Usamos azucar para accionar la levadura en vez de miel, pero nos quedó muy sabroso. Gracias por compartir de tus conocimientos.
De nada. Y como siempre, gracias por pasar por mi blog, eres apreciado😊
Wowwww.. thanks for sharing this. Loved to see like this post many more. Blessings to you.
Thank you
I really like your post, I used to make homemade bread at home but now I don't have time anymore :/
If you have time, please visit my blog. I've created a contest about #myfavouritecafe :)
I'll drop by and take a look!
Oh YUM! I want a piece of that right now lol. You made it look easy :D
It really is easy :)
Someone gave me a bread maker they weren't using. It's really easy to make bread with that. I need to use it more often
Bread machines do make it very simple to do!
very good class ,teaching us how to make bread?????????love to read it
thanks for watching
good one. love to read it.
I like this post .
me too