wow, your indoor garden is turning out to be quite the mini-jungle! Congrats on all the pepper plants - youll be bathing in hot sauce before you know it :P
Did you start the raspberry from seed? That is my favorite fruit of all time!
wow, your indoor garden is turning out to be quite the mini-jungle! Congrats on all the pepper plants - youll be bathing in hot sauce before you know it :P
Did you start the raspberry from seed? That is my favorite fruit of all time!
Yeah it all growing like crazy haha, I hope so I would love to make some hotsauce, just need to learn how to smoke them properly like they do do with chipotle 😂
We bought the Raspberry as little plant in a garden-center, I wonder if can just clone the plant like with cannabis hehe.
they make a handheld smoker now! You just stick the hose part with the food under a glass dome or something, and turn the smoker on to give that smokey taste. Prob works better if you can set up a fire pit with specific types of wood though. The easiest way to give your peppers a quick char that you can taste is to just put it naked on a stove (gas stove, open flame). Once the outside turns black, use tongs to take it off and let it cool. The black burnt stuff flakes off easily and you're left with tender, yummy peppers.
Ok!! thanks for the tips, I wil google search about the handheld smoker. Charring them a bit on the stove, never would have thought of that thanks haha!!
Have a nice day!!
You should be able to clone....try it, and let me know how it goes!!!