I love the idea of being able to utilise what is already there (the wood stove) to do things such as drying herbs. Such multi-purpose conveniences are a good step towards sustainability in a more eco-friendly way.
Knowing that next season you can expand your range of herbs to grow and transform (dry & store) must feel really exciting. :)
Thanks for your comment! Yes, it is very exciting for what next season has to come. We have lots of different varieties of vegetables and herbs that we are going to grow, so there is a lot of planning going on.