Oh goodness...whenever Andrew and I do research, we always end up crying out, "IS NOTHING SAFE??" This is why we started homesteading--so that we could eventually be independent of all the chemical-laced "food" that is currently being sold out there. I really appreciate you sharing this information--though we suspected that something as well-known as wheat couldn't possibly be 100% innocuous, I wasn't aware of the extent of the poison that could be mixed in there. We actually spent much of the morning researching where to get organic grains because of your message...so thanks! We'll see what we can do. Mostly, I just can't wait to finally grow our own, safe food someday soon.
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