Ingredients :
1 chicken
5 cloves of red onion
3 cloves of garlic
3 grains of pecan chili
7 pieces of cayenne pepper
10 pieces of red curly pink
1 segment of ginger finger
1 segang galangal finger
5 orange leaves
2-3 stalks of lemongrass
1 pandan leaves
1 tsp salt
1 tsp sugar
to taste pepper
250 ml of water
1-2 bunch of basil leaves
1 tablespoon lime juice
Cooking oil for sauteing and frying
Steps:
Fried chicken to yellow to emsan, no need to be too dry
Blender onion, garlic, pecan, curly pepper, cayenne pepper, but not too smooth.
drain fried chicken that is cooked.
Add 2 tablespoons of cooking oil to form, add spices
Add, ginger, galangal, lime leaves, lemongrass, pandan leaves. Stir evenly.
Enter the chicken already in the fry, stir evenly.
After flush add salt, sugar and pepper. Stir back
add 250ml water.
Let stand until the spices soak for 10-15 minutes
Add basil leaves to taste according to taste, then stir evenly
Finally before lifted, give 1 tablespoon lime juice stir well.
Raise and serve chicken rica rica with family