Ingredients :
250 ml of water
Fresh red beans as much as 200 grams
Sugar as much as 150 grams
Jackfruit flesh to taste (for optional only)
Kayumanis as much as 3 cm
Chocolate powder as much as 1 teaspoon
Chocolate sweetened condensed milk as much as 100 grams
shaved ice as much as 500 grams
How to make :
Boil 200 grams of red beans until tender and then lift and drain the peanuts
Enter 1 teaspoon cocoa powder, 150 grams of sugar, 3 cm of cinnamon and 250 ml of water if necessary into the remaining water of the bean stew. Then cook again to boiling.
after boiling water, re-enter the red beans that have been boiled earlier and cook until the boiling water has slightly thickened
take the bowl, then put the red beans and gravy into it along with the jackfruit pieces then add shaved ice on top and flush with sweetened condensed milk or can be mother
add syrup if mother likes it.
red bean ice is sweet, delicious and fresh, now ready to be enjoyed