Steamed vermicelli cake

in #life7 years ago

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Ingredients :

  • 2 packets of any vermicelli
  • 3 tablespoons cornstarch
  • 200 grams of sugar
  • grated coconut
  • a little salt
  • Pandanus paste

Steps:

  • Boil the vermicelli until soft and drain

  • Mix all the ingredients so one stir until blended

  • After mixed the average input to the pan continue steam 30-35 minutes

  • Once cooked let stand briefly and ready to serve