It has been a year for the new year. Speaking of new year's Eve, in addition to the Spring Festival couplets, set off firecrackers, and so on, the annual night rice is also an indispensable element. Nowadays, with the continuous change of people's life style, whether they go out for dinner or take a take away home, more choices are reflected on the table of Chinese New Year's dinner. Do you have a "different" plan for this year's night dinner?
Part of the hotel "one table is difficult"
With the change of people's life concept, in recent years, the "compulsory course" of the annual night rice has gradually come out of the house. Compared to the multifarious program of preparing the annual night meal at home, the more convenient and convenient "going to the restaurant" has become a choice for more people.
The reporter visited the restaurant at the beginning of February 10 in Beijing, although there are about half a month from the time of the new year's Eve, but 9 restaurant rooms during the dinner on New Year's Eve already booked, even the hall position is also slightly tight.
The manager of a restaurant told reporters that the earliest "order" from the Spring Festival last year was directly booked for customers this year, while most of the customers were booked four months in advance. In addition, the manager also said that not only is the annual evening meal very popular, but the new year's Eve lunch has also become a hot spot for this year's reservation.
"Many customers will choose to come to the restaurant for lunch at about eleven a.m. and take some finished products and semi finished products to prepare for the dinner." The manager introduced it.
In a restaurant that the reporters visited, only one restaurant said that there was still room available for the new year's dinner. The customers could order the food and pay the deposit ahead of time, but there was a "per capita consumption of 600 yuan or so", which required a 10% service charge.
Ye Qiang, who lives in Qinhuangdao, Hebei, is 53 years old. He would like to take a good rest during the new year. He always advocated having dinner at home. He also wants to get together to take a family to the restaurant this year. But after getting in touch with a number of restaurants, he finally dismissed the idea.
Ye Qiang told reporters that many restaurants have too many restrictions on the "New Year's Eve" reservation, some restaurants have to limit the time to eat, some restaurants charge extra fees such as bottle opening fees and service fees, and other restaurants require us to choose packages, not single points.
"The night of the night to home" is sought after
Go out to eat a lot of restrictions, do not eat food, and do not want to trouble parents. Wang Siyuan, who invited his parents to reunite in Beijing this year, showed reporters the menu of "the night dinner" of their online shopping.
"Now, what can not be solved by online shopping?" Wang Siyuan said he bought a new year's Eve dinner from a famous restaurant through shopping website, so that he could stay away from home and enjoy the delicious food of a big restaurant.
The price of the online shopping semi-finished product is also more affordable, which he spent 700 yuan in total, much cheaper than going to the hotel.
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