This soup is really nice to eat . I add cherries with white fungus , heat it for about half an hour , then it became very thicker and glittering , I just want to say , I have never eaten this kind of nice soup before , so I strongly recommend those who wants to be beautiful can do it by yourself . it will make you unforgettable .
刚刚4月初， 市场上竟然看到了樱桃，而且还很多，最贵的要80元一斤，便宜的也是20一斤，出于好奇，便买了点回家。其实现在的樱桃都是大棚里面产出来的樱桃，现在只有你想不到，没有做不到。反季水果已经不是什么新鲜事儿了。冬天你依然可以吃到时令如新的各类水果。
但是现在的樱桃吃起来，只能说有一点点樱桃的味道，跟真正的成熟还差了那么一点。突然想到樱桃做汤那可是美容养颜的极品。于是找来了银耳，变成了这碗樱桃银耳汤。
做法当然很简单， 将银耳泡好后， 放锅里煮半个小时，加入冰糖，然后加入洗净的樱桃再熬10分钟左右，一碗甜美的养颜樱桃银耳羹就做好了。
晚饭后，喝点这个甜品还是非常不错的，吃起甜品， 心情就特别高兴，有种满足感。据说这汤水融合樱桃与银耳的美容功效,有助补气、养血、嫩白皮肤的功效呢！
我喝了一碗，欲犹未尽的的感觉呀， 真是太好喝了， 没想到樱桃银耳汤竟然这么好喝， 如果你做了，可要记得留肚子哦， 否则你的胃里可是没有地方容这么好的美味了。
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thank you for your coming .
Cherry with white mushroom soup very tasty..i loved it..great food..i love it @ bxt
thank you for your comment .
the food is very delicious my friend. i want to try it. food map is very good friend
nice post
thank you .
My friend how are you, that looks delicious!
i am fine , thank you for your caring .
很快就變美美了
哈哈， 那到好，我就天天吃。
棒棒哒，要说樱桃就数西安的便宜实惠了
真的吗， 那西安人好幸福啊！
是真的，每到吃樱桃的时候，这边都很大很红，可以直接去园子里摘