Advantages of eating dark chocolate are shocking ,Do not drink the cream of the cream, then it will become a deadly disease.

in #life7 years ago

It may be a good news for those who eat dark chocolate that their favorite chocolate can reduce stress. Even mood, memory and resistance can improve.

Scientists said that all know that cocoa is the main source of flavonoid but it is the first time that an attempt has been made to know how it affects the nervous system of the mind, heart and blood vessels of the human and how its health Can make better.
Flavonoid is a natural nutrient that is found in fruits, vegetables and grains. US Loma Linda Lis Burke university said, the "years we have made that affect neurological functions of the sugar content of dark chocolate study ... more sugar we eat are much happier. ''

Burke said, "It was the first time that we assess the impact of large amounts of cocoa as a chocolate bar a regular size in humans for long and short time and we are very excited by the results."

Burke served as the chief investigator in two new research studies. It was found that excessive cocoa had a more positive effect on memory, mood, immunity. Flevnoyds found in cocoa are very powerful immune and anti-inflammatory, which are beneficial to the brain, heart and other organs.

Do not drink the cream of the cream

One research has shown that drinking daily raw milk daily can increase the risk of getting Parkinson's disease. Researchers also found that even if you are taking three meals per day, the risk of Parkinson's disease remains upwards of 34% because this also does not help the body get enough fat.
In Parkinson's disease, cells of that part of the brain start to be destroyed, which regulates motion. Vibration, stiffness in the muscles and lack of talamal and slowness in speed are its common symptoms. According to studies conducted by American researchers at Harvard University, there is an important link between regular consumption of low-fat dairy products and brain health or nerve related conditions.

Researchers analyzed the data of 1.30 million people and took the result. These figures were collected after 25 years of supervision of these people. Statistics show that those who used to drink unrefined or semi-creamy milk once a day regularly, the possibility of having Parkinson's disease was 39% more than those who used to drink such milk less than once a week. The researchers said, but those who used to drink milk regularly, they did not see the risk. According to researchers, consuming full creamy dairy products can reduce the risk of Parkinson's disease. This study was published in the medical journal 'Neurology'.

Dr. Madhuri Bihari, a senior consultant in the neurology department of the capital's Fortis Hospital, says that due to the damaged part of the body's motion, this incurable disease makes the man quite helpless. In such a situation, the family's problems, general health care, exercise and proper diet can be lessened to the patient's problems. According to Dr Bihari, in the last 40 years, he has seen many such patients who, after getting proper support of the family, learn to live with their untoward disease.

Recently, a program was organized by Fortis Hospital Vasant Kunj for the victims of this disease, which included 35 patients with their Tirmadis. When the central nervous system is damaged, the chaos of Parkinson's disease begins to be heard. It is the starting symptom of walking and hand movements of their own feet, which gradually leads to mental problems such as frustration and impatience.

Dr. Dinesh Sarin, neurology consultant at Venkateswara Hospital, points out that if one or two members of a family or a family suffer from this disease, the risk of the other members is also getting worse. Men are more likely to be influenced by this disease than men. Constant movement of body parts and face, walking and speaking difficulties and lack of coordination and balance are the main symptoms of this disease.

About one crore people worldwide suffer from this terminal disease. All facts are about to frighten, but a ray of hope among them is only with family and friends. This disease makes the person completely helpless and in such a situation, if a hand is resting around it, some eyes keep looking at it, and if you see some sympathetic face around the need, then the sickness of the patient remains insolent and the patient's courage is kept strong.

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