Material :
1/2 kg of goat ribs
1 piece of lawang flower
3 cardamoms
4 cloves
Lime leaves
Galangal
Lemongrass
Leek
1 pack of thick coconut milk
Ground spices :
6 Siung Garlic
8 Siung Bawang Merah
1 teaspoon bubu chilli (krn ga have red pepper)
1/4 teaspoon cumin
1/4 teaspoon coriander
2 pecan seeds
1/4 teaspoon turmeric powder
1/4 teaspoon ginger powder
A little nutmeg powder
A little cinnamon powder
How to make :
Presto ribs goat until tender, stir-fry spices and spices complement with a lot of oil until cooked and then put into saucepan.
after boiling enter the coconut milk stir, give salt pepper and chives flavor correction.
Serve with rice and fried onions
tomorrow I Cook goat gule