Salt beef & gin cured pickle sandwich.

[jeffward]

Salt beef & gin cured pickle sandwich. This brisket has been in brine for 84 hours, clean water for 24 hours then cooked today for 3.5 hrs. It was absolutely delicious! Best way to start the New Year!

Comments

[hukyong74]

버거 노우 ~~~몸에 안좋아요 ㅠㅠ