Hello in this post I leave one of my favorite recipes the fried donuts that can be covered or stuffed with nutella, arequipe, chocolate, custard cream what you like. They are very similar to maxi donuts.
Ingredients
500 gr. Of flour
1 teaspoon salt
80 grams of sugar
50 grams instant or granulated yeast
2 cups warm milk
1 egg
100 grams of shortening
50 grams of margarine
To taste: Vanilla, vanilla, lemon zest and cinnamon
Process
1- In a bowl mix the flour, salt, egg, margarine, butter, sugar and essences and spices.
2- Dilute the yeast in 1 cup of warm milk (note: the milk can not be very hot because it cuts off the yeast effect, warm it would be as 40 ° c).
3- Add the diluted yeast along with the rest of the milk to the flour and mix
4- We knead well until the dough is smooth and let stand in a covered bowl don a plastic bag until it doubles its volume.
5- Then we stretch the dough to about 3cm thick and cut the donuts let them rest 30min more.
6- For frying we use half oil and half butter. Fry the donuts we pass through adsorbent paper and then for sugar
You already have some rich donuts to give you a taste
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