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RE: Lunch with Fabio, 6,5kg of Brisket and becoming the closest i'll ever be to being a hunter gatherer.

in #life • 7 years ago

OMG! I have never heard of dry aging noodles for ramen. How did that change the noodles from regular ramen you have had? I am intrigued! Thank you for sharing @exyle.

7 years ago in #life by
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