I have to ask as I've never heard of using the half full beer can before. Where did you hear of this? I'm going to try it this weekend. I'm a huge grill guy myself, so I can really relate to the feelings of relaxation and satisfaction you get from just kicking back and attempting perfection by "grilling". It's one of my favorite things to do. It seems I always do some of my best thinking, or should I say, the "muse" seems to speak to me much more often when I have a beer, a smoke & my butt is stationed in front of a grill. Gotta admit, I'm pretty stoked about trying this out. Great post as usual. Cheers!
You are viewing a single comment's thread from:
I don't know where I heard it first. I used to make it on my Weber grill too. It's a really nice technic to keep the chicken moist. Plus beer = win. Grilling relaxes me too man. Such simple creatures we are :)