I didn't think about that, we all know about the pink slime but how many know about meat glue to rebuild steaks in the big chain supermarkets. I've been reduced to a fresh meat butcher that I befriended for our meats now.
I'd rather pay more than eat glued together by-products passed off as steaks.
I just learned about the Carbon Monoxide used to preserve color too.
I heard about that too, really makes you wonder what else they do to our foods. We grew up on the stuff but as parents it's very hard to feel like a good parent knowing this and feeding it to our own creations. Makes me sick what they get away with, keep fighting the good fight papa-pepper.