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RE: Roasted Mango Summer Salsa

Ooh, I don't think I have ever tried cherry before! Sounds like a great twist, especially from a local source! I was going to make a peach version, but forgot before we ran out of fresh-picked peaches. I think I may be able to get some from the farmers market still, so that may be my next version if I can get some. :)

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Yeah it was from a farm in Michigan so it was completely fresh! Peach doesn’t sound bad at all either.

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