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RE: Guabanana & Cinammon Jam / Mermelada de Guayaba, Cambur y Canela [🔸ENG/🔹ESP] // Contest CCC #3.04 🎉

OOOhhhh - it's guava season here in Thailand, it's ALWAYS banana season and we love cinnamon. Nice recipe. We eat almost no bread so those 2 jars might last us half a year LOL. A spoon of jam might be good as a flavour booster in a coconut or fruit smooothie sometime though.... thinking about other fruits to adapt this with. 😊

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Hey! That’s lovely. I would love to know about your own twist to this recipe... or any else you seem fit.

I don’t actually use it much with bread. It tastes and boost the flavor of desserts much better. Even simple sweet crackers are an AMAZING companion.

I will definitely try it on smoothies.

Thanks for your love and appreciation.🙏🏼❤️