You are viewing a single comment's thread from:RE: Morning Dew On A GrapevineView the full contextfoodisfree (53)in #nature • 8 years ago Epic! Have you tried making your own Dolmas from home grown grape leaves?
I honestly never heard of Dolmas before. Although I am a huge fan of grapes (in any form) ;)
They are amazing! Basically pickled grape leaves stuffed with seasoned rice and dipped in tzatziki sauce.
Wow that sounds delicious. Thanks!!