Firstly, hi DTube,
Finally, I have finished my cooking vlog! I am super excited because it is my first COOKING Vlog! And I forgot to selfie with my food, OMG! Just managed to include my handle name in the video. Anyway, thank you Dtube for pushing me out of my comfort zone into confidence to do this. Had I not encountered DTube, I would never have done this. It is soooo tedious but so much fun. I am glad I took time to edit this. 3 days precisely because I was so noob and slow in editing plus other commitments in life. But I will improve for DTube's and DTubers' sake. Let's grow together.
And hello to DTubers and Steemians,
In this video, I present to you my on-the-go meal because it is fast and easy, plus children love this pasta.
With just a few ingredients which are easy to find and buy, not expensive, you can whip up this dish in no time to satisfy your tummy. Nothing fancy, most people can cook this. Check it out! Hope you like it😊.
P/S: Behind the scene - - - I looked like a super mess mama trying to cook something simple. Holding spatula with right hand and camera with left hand. Record and stop. Put down spatula. Change phone to right hand. Take another ingredient with left hand to pour into pot. Record. And change back hands to cook. Spatula with right hand. Phone back to left hand. So I was dancing around with spatula and phone kept changing hands. Lots of 'play' and 'stop' in between. Almost dropped my phone. Haha. Is there any other better way? Lol... This meal took longer than usual due to the video recording BUT I was having so much fun!!! Guess this is part of video creation.
Video Editing Process with Kinemaster (thank you @tibfox and @clixmoney for letting me know in discord):
Combine 13 video clips and 6 photos. Trim all the unnecessary part. Trim and watch. Trim and watch. Add words. Adjust speed to suit viewers. Adjust words to match video. Find suitable music. Watch videos and edit necessary words or speed. Watch again. Watch again and again. Adjust and watch. Many times.
Video intro and outro by using Intro Maker app: very not safisfied with my end product, need to improve.
I welcome any suggestion to improve. 😉
P/S: If you want to start your journey in DTube and wonder what to do for the beginning, try DTubeSnap whereby in 1 minute, you share a wonderful snippet or thought of your life or you, no editing required. As you move along, you get comfortable to share longer than 1 minute and it will be DTubeSnapPlus. Engage with other DTubers to grow, improve and learn together. ~DTube Revolution by @nathanmars
Thank you for watching.
Love,
Jade💕
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WoW Jade,
You improved a lot and you learned quite quickly the skills you involved in this vlog are pretty amazing to look at. I'm happy to see you improving :)
BTW pay a visit to India and cook me this I wanna eat this !!! and wanna see more of your dishes..
Keep Doing your Work
kEEp DTubing
:)
Thank you so much @steemersayu907 😉. Took me awhile to understand Kinemaster. Glad you are happy to see the improvement. I am happy too.
If I have a change to go India, I would. And will cook for you if situation allows. But also because I love curry and I heard the coffee there is nice and authentic.
Yes. Will keep working forward and keep Dtubing. Thank you for always supporting.
Hahaha I so happened cooked angel hair aglio olio too today. Wanted to upload too but my video kept queueing so I may give up for today d. Your Bolognese looks yum yummy. Congrats on the first cooking Vlog! And you tried out the super elaborate Kinemaster! :) Kudos!
I am looking for a tripod that can tilt the angle down for cooking and experiment videos. So far couldn't find one yet :P
Mine really queued up for quite long also. I waited and waited. Finally it started running slowly.
I think any gadget shop should have. You can go and ask. This one I use manual - my hands. Hence I kept changing hands. Like dancing in the kitchen only. Anyway, learning editing using Kinemaster was fun. Learn day by day...now get the gist of it. 🙂
Thank you @happycrazycon.
It has just successfully gone through after I watched your video!! Yeah I want to really find a reliable and a good tripod. I was using the cheaper ones and one by one died on me 😂 I also use my hand now to hold when I video cooking. Sometimes I forgot and paused the video then I held it upside down so my video orientation changed, then need more work to trim and rotate.
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Oh i like your Vlog also if i must admit here in Italy we cook Bolognese in another way but i admit your one looks good too! =) Good Job
Oh please share with me your way of cooking. I would love to know. 😉
Mine is a quick fix and definitely is not the original bolognese. I use the pre-made bolognese sauce. We have it here a lot at our supermarket.
Thank you so much for good works. And for support @noemilunastorta 😊
Looks so Yummy! By the way nicely done all.
Thank you so so much @hafizullah 🙂
That looks yummy . I love Bolognese Sauce one of my fav. I never knew the term of Angels hair before , its the long pasta , haha I learn something new ..
Thanks for sharing your recipes. It made me hungry too ;)
Yeah. Angel Hair...long and thinner kind of spaghetti. :P
Thank you for stopping by to watch the video. Appreciate it. 😊 I will see you around. And have wonderful days ahead.
Well, now I am hungry ;)
Very nicely done Jadeline. To be honest making food Videos is not that easy I tried it few times,MAN it was not easy at all. It really hurts setting up the camera over the Stove.
While you did it in a nice way and those 3 days are worth it and honestly I am a great fan of Pasta as well.
Thank you for compliment. And indeed really not easy at all. Haha. I looked so messy in the kitchen. Lol.
Those 3 days were not 24 hours though. The project of editing was in the app so I did this for one hour plus. Then another part for another day of another hour. Then one more part for one more hour the next day. Only I am satisfied with the outcome before upload.
So you are a great fan of pasta. I am only a great fan of aglio olio pasta. This one I cooked due to the children - they love it.
Thank you @rehan12 for dropping by. 😊
very good food friends .. success is always friend @iamjadeline
Thank you @zilong01 🙂
please help me once friend
What do you mean @zilong01? Please connect in DM. Do you use Discord?
It makes me hungry anyway :D
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Actually I am hungry now too. Coz it is pass midnight. Anyway, better sleep than eat. Or else will gain weight. Are you interested to create video? :p
Not yet. I love writing still.
Have no idea what to do with the video.
Its midnigjt over here as well.
Its 00:45 in Indonesia
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I love the music, intro and the subtitles you have on the video! Doing well for the first time!
wow your minced meat looks different colour to mine haha
p.s I also love angelhair pasta and bolognese.. love the texture! your sauce looks good!
The minced meat is chicken meat lol... So lighter colour. Hehe. You cooked with beef usually? Or what type of meat?
Aw... Thank you so much for your uplifting words. :)
Yummy, I would like to try this too 😁
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You can certainly try. Very easy except the chop chop chop in the beginning preps. Thank you @wilhb81 for swinging by.
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Look at you!! You are taking on this YouTube thing in earnest!! I hope you are going to share how to cook some of the Chinese food you are making!
I will... Soon.. All the Chinese food is super easy. But I will show it. Haha. Mine is low level home cook only. 😉
I need low level LOL
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