Workers check the tuna before being put into a cooling place in the old TPI of Lampulo, Banda Aceh.
Aceh is one of the areas having the best quality tuna in the world. Tuna in Aceh is an export commodity sent to a number of countries, such as Japan, Korea and Thailand.
Before the tuna is sent it must be cleaned in tuna processing in Lampulo Fishing area, Banda Aceh.
Workers at this tuna processing plant should also wear special clothing using shoes and masks. This is to maintain the quality of sterile fish and meet one of the standard export.
All of these photos I shot with CANON 30D
Wow! That's really big. Never seen such a big Tuna. Thanks showing and letting me know :)
Thank you @wesakab
Your welcome :)
Okuuuu....hawa teuh. Nyan payah neu kirem u Lhokseumawe keu lin tuan bang @bedusaini. Ta peugot keumamah, jeut untok geu pajoh saboh gampong.😁😁😁
Hahaha hana payah krm sare..di lhokseumawe dum @bim.scauting. Lol..
Mantap that foto ungkot ube nan Bang @bedusaini. Lon iku mantong bacut ta croh cukop lumak nyan. Meseu awak Jepang langsong dipeugot macam model masakan ungkot tuna sirip kuning
Terimong geunaseh @gerilyawan..saleum🙏
Dg hasil laut yg melimpah, seharusnya anak2 Aceh cerdas bergizi. Tapi sayangnya, kita justru lebih byk memasok ke luar negeri dan org Aceh malah makannya ikan asin. 😐
itulah faktor ekonomi kita di Aceh, hasil alam sendiri ke luar daerah. Tingkat boh manok manteng payah dari lua baru na. lol