You are viewing a single comment's thread from:RE: Second Attempt at Making Usucha Matcha Green Tea!View the full contexthyperconnected (38)in #photography • 7 years ago It is always a good idea to replace the cup of coffee in the morning by a more gelatinous drink.
Hi, thanks for the upvote. You can prepare matcha as koicha which is much thicker than usucha and could perhaps be described as gelatinous. I've not tried it yet.