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In general, genjer plants have the Latin name Limnocharisflava, have the family or order Alismatales, genus Limnocharis and species Limnoflava, genjer or limnocharisflava is a plant that lives in tropical and subtropical areas, genjer plants are often found in watery or humid areas such as in rice fields, brackish water or shallow swamps.
The shape of the genjer or Limnocharisflava plant is green flower petals, round or triangular stems, yellow flower crowns, oval and dark green leaves, genjer leaves are a favorite vegetable for those who like vegetarians from green plants.
Genjer or limnochahrisflava leaves are very beneficial for human life, including maintaining healthy bones and teeth, heart health, blood pressure, skin health, controlling weight, and reducing the risk of other chronic diseases.
Genjer leaves or limnocharisflava can be used as vegetables and various delicious, tasty and savory foods such as stir-fried, cobek genjer, genjer ubi and can also be made into genjer tempeh, genjer flowers can also be eaten like the leaves, genjer leaf flowers can be cooked with shrimp paste in a spicy stir-fry and can even be used as raw vegetables.
Genjer leaf flowers are also very beneficial for health such as cancer, anemia, anti-inflammatory, and can even overcome diarrhea because they contain Tannin.
The shape of genjer or Limnocharisflava is green flower petals, round or triangular stems, yellow flower crowns, oval and dark green leaves, genjer leaves are a favorite vegetable for those who like vegetarianism, genjer leaves are easy to get and their benefits are extraordinary in our lives.
