Shaokao and Desserts part 2

in #photography6 years ago

Grilling meats isn’t the only way to enjoy barbecue. It’s perfectly acceptable to make a number of other dishes to be enjoyed with the skewers. I love to put zesty fishes on the grill and in addition to this I often make a number of greener sides that help balance out all the meat that will be consumed on the night. Living healthy is important and a barbecue is no excuse to skip out on our vegetables. I also love adding in a seafood dish or two. In particular, shellfish gets my vote as one of my favourite dishes.

To top it all off some sweet snacks to mix up the flavours available. Having cakes and other desserts post barbecue meal go down a treat. I will sometimes make my own homemade desserts but there are a multitude of options available. The tapioca desserts also go down well at barbecues. As with most desserts colourful presentation sees a great evening of barbecue off in style.

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