That looks SOOO good! How would you suggest to reduce the spicyness? Cut out the chilli garlic sauce maybe? Also you're definitely not alone in the unease with social media. I suck at literally every social media site ever. In fact I'm staggered I've kept up with Steemit so much, and I think that's only because I look at it a little like a job or a commitment, there's certain things I've told myself I have to share each week or each day in the case of my Wedding Photo of the Day posts. I imagine that commitment is what keeps food bloggers going all the time! You do awesome at it! In terms of the other social media platforms I'm basically totally off grid now, my wife handles our business pages for Insta and FB but I'm not even sure how much they do nowadays! Honestly organic Google traffic to our website has always been our most reliable source of visitors!
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In regards to spicyness, don't add spice. the whole social media thing, I still haven't figured it out. Outstanding commenting @skiesandsports, thanks so much
You're welcome! I more meant would it be possible to take out or substitute something to make it a bit more mild?